Zoonotic Pathogens in Frozen Red and Poultry Meat imports to Jordan in the period 2015¬-2019: Salmonella Typhimurium, Salmonella Enteritidis, Listeria monocytogenes and E. coli O157:H7

Tariq Hantash , Ofosuhene O. Apenteng , Ahmad Alhawajreh , Manal Nofal , Mohammad Atyyah , Reem Zaghal , Håkan Vigre

Jordan's Food and Drug Administration Laboratories are responsible for the surveillance of zoonoses in frozen meat imports. Results from the surveillance are stored in Laboratory Food Examination System (LFES) portal. In the period from 2015 to 2019, there was an apparent decrease in the occurrence of ...